Hi Everyone….
Well today I was very excited that I posted the Image of my
recipe without a link for the recipe. Well here I am to post the recipe…
Dilpasand as it is known as is a sweet puff with lots of filling which makes
you tempted towards the dish. I use to love this a lot when I was a kid… Even
when I grew up I use to have it… but my main reason to prepare this now is my
hubby… he loves dilpasand…. Well to be frank he got a sweet tooth which makes
me to cook all sweets for him… This one is a very easy recipe… In chennai you
can find it in each and every bakery but then I never knew it was so easy to
prepare. Now am happy as I could prepare this at home whenever I want.
This particular recipe can be prepared either using pastry
puff sheets which are available in stores or else you can prepare it at home. I
prefer to prepare it at home and I keep it in a zip lock bag to use it whenever
I need one but the process of making at home is bit lengthy hence many prefer
to buy it from shop, the reason that I prepare it at home is because I can use
less butter and make it as and when I want. I will post the recipe for puff
pastry some other day with each pic for each stage of preparation depicted. I
have used cake piece too because in Chennai many shops they use it in the
recipe. If you want you can omit it and use the rest of the ingredients.
Well the recipe goes as follow:
Puff pastry sheets – 6
Tutti fruity (Red Colour) – 50 gms
Tutti Fruity (Green Colour) – 50 gms
Fresh Coconut Scraped – ½ cup
Sugar – ½ cup
Chocolate Cake – 2 pieces (Optional)
Cardamom powder – ¼ teaspoon
Jeera Powder – ¼ teaspoon
First you need to roll out the puff pastry sheet length wise
for a long puff or a circle for a round one. I preferred it to be long so I rolled
it out as a rectangle shape. Now in a bowl mix all the rest of the ingredients
properly, make sure the cake pieces are powdered while it gets mixed with other
ingredients. Now place the filling inside the puff pastry sheet and seal it up
properly. Preheat the oven at 130 C and place the sweet puff in it and bake for
20 mins.
If you want you can cook the same even in Microwave but you
have to be very careful as the heat is more in Microwave hence you should take
it out in 7 mins or you need to go on checking it.
Well hope all of you will try and let me know your feedback.
